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There’s the Rub: Interpreting Southern Food in New York

  • S.Pellegrino Stage at the Wythe Screening Room Wythe Avenue and 11th Street Brooklyn, NY 11249 United States (map)

In one of the country’s most forward-thinking cities, Southern chefs are striving to strike a balance between innovation and tradition. As New York experiences an explosion of “Southern cuisine,” these chefs weigh in on upholding tradition in the pursuit of creativity and how these restaurants have become neighborhood fixtures in the process.